Malt Extract Wheat Malt ExtractRs 55 / KgPackaging Type: Carton,PacketColor: GoldenShell Life: 12 monthsUsage/Application: Drinks,bakeryPackaging Size-: >=50 kgPackaging Size: 50 Kg Packaging Type: Carton,PacketColor: GoldenShell Life: 12 monthsUsage/Application: Drinks,bakeryPackaging Size-: >=50 kgPackaging Size: 50 KgCountry of Origin: Made in India Being a leading manufacturer of wide range of organic food.Malt Extract Powder is basically a natural non-diastatic coarse powder. The easy solubility of this powder helps for easy cooking process and add flavor to food. This not only enhances the goodness but also the flavor of finished foods and beverages.Chemical composition:Vitamin EVitamin BFolic acidMinerals like calcium, iron, magnesium and cuprumFeatures:Hygienic and healthyGood qualitySafe to consumeEnhanced nutritive value Uses:Food and dairy productMilk industryBaking foodNuggetSoda popSoft drinkBiological substrateNote :* Prices will be converted in USD FOB.* Packaging Available : 25 Kg Polythene Lined, Kraft Paper Bagknow more2850553633555Get Best PriceCall Now Liquid Malt ExtractRs 45 / KgPackaging Size: 1 litreCuisine: IndianSpeciality: High in Protein, No Artificial Flavour, Gluten FreeCountry of Origin: IndiaBrand: IMLProtein: 5% Minimum Order Quantity: 100 KgPackaging Size: 1 litreCuisine: IndianSpeciality: High in Protein, No Artificial Flavour, Gluten FreeCountry of Origin: IndiaBrand: IMLProtein: 5%Packaging Size-: 50 kg and aboveColor: Light Brown- Dark Brown Production Capacity: 50000 MT/ YEARDelivery Time: WITHIN A WEEKPackaging Details: 30 KG, 50 KG, 300 KG, 1450 KG & 22000 KGA wide array of Malt Extract is available to our customers and is widely appreciated in the international market. Optimum grade materials and apt machinery are used for the processing of the extract in an effective manner. There is different colours level, which ranges from dark to light shades. The processing is done in 4 stages: liquefaction of germinated grains, washing, filtering and evaporation. Evaporation is generally done under vacuum in a 3 stage film evaporator where it gets converted into syrup, having 80% of solid. During the production certain characteristics are adjusted including colour solids, flavor and proteins that are important in the processing of malt extract. Therefore, available in various grades, this has been used in distinct food applications. Processing:Liquefaction of Germinated grainsWashingFiltering Evaporation. Evaporation is generally done under vacuum in a 3 stage film evaporator where it gets converted into syrup, having 80% of solid. During the production, certain characteristics are adjusted including colour solids, flavour and proteins that are important in the processing of malt extract. Therefore, available in various grades, this has been used in distinct food applications.Specifications:Packaging Available: 300 Kg HMHDPE Barrel.Appearance: Creamish yellow colour free flowing powder.Solubility (2% soln. at 25 DegreeC): Soluble in water. Insoluble in alcohol. Taste & Odour: Having sweet malty in taste and smell.Note :Prices will be converted in USD FOB.know more11098554748Get Best PriceCall Now Process Dry Malt ExtractRs 55 / KgPackaging Size: 20 kgCommon Name: Malt Extract PowderColor: Light YellowishBrand: IMLPackaging Type: BagForm: Powder Packaging Size: 20 kgCommon Name: Malt Extract PowderColor: Light YellowishBrand: IMLPackaging Type: BagForm: PowderStyle: Spray DriedTechnique: Vacuum Band Dryer Production Capacity: 10000 MT/ YEARDelivery Time: IMMEDIATE/ WITHIN A WEEKPackaging Details: 20 KG & 25 KG BAG WITH INNER LINERBeing a leading manufacturer of wide range of organic food. We are Providing high-quality Dry Malt Extract to our clients. Our range of Dry Malt Extract is appreciated in international market for its various applications.know more14071980448Get Best PriceCall Now Malt Extract PowderRs 80 / KgPackaging Size: 25 kgBrand: IMLFlavour: Typical MaltyForm: PowderColour: Pale YellowishProtein: Min.5% Minimum Order Quantity: 100 KgPackaging Size: 25 kgBrand: IMLFlavour: Typical MaltyForm: PowderColour: Pale YellowishProtein: Min.5%Country of Origin: Made in India Being a leading manufacturer of wide range of organic food. Malt...Production Capacity: 10000 MT/ YEARDelivery Time: IMMEDIATE/ WITHIN A WEEKPackaging Details: 20 KG & 25 KG Bag with inner linerBeing a leading manufacturer of wide range of organic food.Malt Extract Powder is basically a natural non-diastatic coarse powder. The easy solubility of this powder helps for easy cooking process and add flavor to food. This not only enhances the goodness but also the flavor of finished foods and beverages.Chemical composition:Vitamin EVitamin BFolic acidMinerals like calcium, iron, magnesium and cuprumFeatures:Hygienic and healthyGood qualitySafe to consumeEnhanced nutritive value Uses:Food and dairy productMilk industryBaking foodNuggetSoda popSoft drinkBiological substrateNote :* Prices will be converted in USD FOB.* Packaging Available : 25 Kg Polythene Lined, Kraft Paper Bagknow more11098656833Get Best PriceCall Now Wheat Malt GrainsRs 6,000 / TonneCapacity: 50000 mt AnnualFlavour: MaltySpeciality: High in Protein, No Artificial FlavourPurity: 100%Brand: IMLType: Wheat Malt Minimum Order Quantity: 1000 TonneCapacity: 50000 mt AnnualFlavour: MaltySpeciality: High in Protein, No Artificial FlavourPurity: 100%Brand: IMLType: Wheat MaltStyle: Dried, Fresh, FrozenPackaging Type: PP BagPackaging Size: 50 KgCountry of Origin: Made in India Being a leading manufacturer of wide range of organic food. We are providing Wheat Malt to our clients.know more3880841848Get Best PriceCall Now Malt Extract For BakeryRs 45 / KgBrand: IMLAppearance: Viscous Liquid Amber Or Yellowish Brown In ColorGlucose: 8.6 gm/100 gmTotal Solid: 82%Fructose: 2.0 gm/100 gmSucrose: 2.0 gm/100 gm Brand: IMLAppearance: Viscous Liquid Amber Or Yellowish Brown In ColorGlucose: 8.6 gm/100 gmTotal Solid: 82%Fructose: 2.0 gm/100 gmSucrose: 2.0 gm/100 gmMaltose: 40 gm/100 gmTotal Ash: 1.7% We also have with us extensive experience and process expertise to successfully handle the demands of an array of Malt Extract For Bakery that are well appreciated in international market for their superior quality standards. Here, the use of quality ingredients as well as modern production facilities also enables us to carry our malt extraction in an effective manner. The procedure of converting malt into malt extracts involves 3 stages. These include :Liquefaction of germinated grainWashingFiltering and evaporationProcess :Malt is finely grounded in hammer mill and fed to mash tunnel where it is mixed with waterWith passage of time & temperature changes, some of starch is converted into ferment able sugars through diastatic system involving action of natural a-and B-amylasesThe cereal adjuncts that results in malt syrups mellower and sweeter flavors added at this stage in form of corn gritsMalt filter modules are made of plastic polymer, with hollow frame that separate two parts by two elastic membranes (which can be expanded by compressed air)The hollow frame is inserted between two plates covered with polypropylene filter clothOnce appropriate conditions are attained, liquid wort is drawn from Mash Filter into buffer tank and then transferred to evaporatorMalt filter consist of modules made of Plastic Polymer that were built up by hollow frame, which are separated in two parts by two elastic membranes (are expandable by compressed air)Hollow frame is inserted between two plates covered with polypropylene filter clothAfter appropriate conditions are met, liquid wort is drawn from Mash Filter into buffer tank and then transferred to evaporatorEvaporations of wort conducted under vacuum in 3 stage falling film evaporator where it is converted into syrup comprising about 80% solidsVariations in malt extracts/syrup are possibleHere, color solids, flavor, and protein are basic characteristics that can be adjusted during production so as to provide specific malt extracts for given food applicationsknow more19737815855Get Best PriceCall Now
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